INGREDIENTS:
Lamb - Meat (min 40%); Liver, Tripe, Heart and Kidney (min 18%); Green-lipped and Blue Mussel (min 4%); Carrageenan; Minerals; Guar Gum; Flaxseed Oil; Sodium Tripolyphosphate; Vitamins; DL-Methionine; Taurine. Calories 495 KJ/100g.

GUARANTEED ANALYSIS:
Protein (min.) 8.5%
Fat (min.) 10.0%
Vitamin A 3000 IU/kg
Fibre (max.) 1.0%
Vitamin D3 150 IU/kg
Moisture (max.) 78%
Vitamin E 15 mg/kg
Ash (max.) 2.5%
Copper 2.5 mg/kg
Calcium 0.36%
Phosphorus 0.29%