INGREDIENTS
Lamb - Meat, Liver, Tripe, Heart and Kidney, Green-lipped Mussel (Meat content min 66%); Guar Gum; Sodium Tripolyphosphate; Vitamins; Minerals; Carrageenan; DL-Methionine; Taurine. Calories 535 KJ/100g.

GUARANTEED ANALYSIS
Protein (min.) 9.0%
Phosphorus 0.29%
Fat (min.) 7.0%
Vitamin A 2000 IU/kg
Fibre (max.) 2.0%
Vitamin D3 150 IU/kg
Moisture (max.) 78%
Vitamin E 15 mg/kg
Ash (max.) 2%
Copper 1.9 mg/kg
Calcium 0.36%