Product Features
REGIONAL FISH, WILD-CAUGHT and DELIVERED FRESH
Pacific salmon plus wild-caught herring and flounder are delivered fresh never-frozen and with no preservatives.

OMEGA-3 from WILD-CAUGHT LOCAL FISH
Infused with marine source of omega-3 (DHA, EPA) to promote luxurious skin and coat conditioning.

GRAIN-FREE and LOWER CARBOHYDRATES
Grain-free and carbohydrates reduced to mirror the natural diet and promote peak health.

HIGH-PROTEIN from PREMIUM ANIMAL INGREDIENTS
High in premium animal ingredients for a rich and diverse source of nourishing proteins to match the natural diet of dogs.

HIGH SOURCE of NATURAL GLUCOSAMINE and CHONDROITIN
High levels of glucosamine and chondroitin are naturally present in ACANA diets.

3 REGIONAL FISH (Delivered Fresh | Never Frozen | No Preservatives)
Simply the best source of DHA and EPA essential fatty acids, Pacific salmon (including Chinook and Coho species) are caught off North Vancouver Island, packed on ice and delivered fresh (never frozen, no preservatives).

Caught-wild off North Vancouver Island and delivered fresh (never frozen, no preservatives) our Pacific Herring is considered 'brain food' for its rich source of DHA and EPA omega-3 fatty acids and is literally bursting with protein.

Caught-wild off North Vancouver Island and delivered fresh (never frozen, no preservatives) our Pacific flounder are loaded with nourishing protein, selenium and Vitamin B12.

Composition
Deboned salmon (15%), dehydrated salmon (15%), dehydrated herring (12%), russet potato, peas, dehydrated whitefish (10%), sweet potatoes, salmon oil (4%), alfalfa, deboned herring (2%), deboned flounder (2%), natural fish flavours (1%), pumpkin, turnip greens, spinach, tomatoes, carrots, apples, organic kelp, cranberries, blueberries, juniper berries, blackcurrants, chicory root, licorice root, angelica roots, fenugreek, marigold flowers, sweet fennel, peppermint leaf, chamomile flowers, lavender flowers, summer savory, rosemary.

*ACANA's dehydrated whitefish contains wild-caught flounder, halibut and cod.

Calorie Distribution
Metabolic Energy is 3750 kcal/kg or 430 kcal per 250 ml cup (115 g) with 35% of energy from protein, 40% from fat and 25% from carbohydrates.

Typical Analysis
Sodium 0.2%
Chloride 0.3%
Potassium 0.5%
Magnesium 0.08%
Iron 300 mg/kg
Zinc 270 mg/kg
Copper 20 mg/kg
Manganese 38 mg/kg
Cobalt 0.5%
Iodine 2.3 mg/kg
Selenium 0.4 mg/kg

Vitamin A 18 KIU/kg
Vitamin D3 2000 KIU/kg
Vitamin E 400 KIU/kg
Vitamin K 2 mg/kg
Vitamin C 85 mg/kg
Vitamin B1 (Thiamine) 75 mg/kg
Vitamin B2 (Riboflavin) 44 mg/kg
Vitamin B3 (Niacin) 250 mg/kg
Vitamin B5 (Pan. Acid) 40 mg/kg
Vitamin B6 (Pyridoxine) 32 mg/kg
Vitamin B12 (Cyanocobalamin) 400 ug/kg
Biotin 0.6 mg/kg
Folic Acid 3.5 mg/kg
Choline 3350 mg/kg

Lysine 1.9%
Threonine 1.5%
Methionine 0.9%
Isoleucine 1.2%
Leucine 2.2%
Valine 1.5%
Arginine 2.2%
Phenylalanine 1.2%
Histidine 1.0%
Cystine 0.5%
Taurine 0.5%


Analytical Constituents
Crude Protein (min.) 33%
Crude Fat (min.) 18%
Crude Fibre (max.) 3%
Moisture (max.) 10%
Calcium (min.) 1.4%
Phosphorus (min.) 1.1%
Omega-6 (min.) 2.6%
Omega-3 (min.) 1.3%
DHA 0.9%
EPA 0.3%
Carbohydrate (max.) 27%
Glucosamine (min.) 1000 mg/kg
Chondroitin (min.) 800 mg/kg

Botanical Inclusions
Juniper berries 400 mg/kg
Angelica root 400 mg/kg
Red raspberry leaf 350 mg/kg
Dandelion root 350 mg/kg
Peppermint Leaf 300 mg/kg
Marigold flowers 300 mg/kg